Both the Head Heeb and Len Traubman noticed this article in Ha'aretz about a Palestinian from the West Bank who met an Israeli soldier at a checkpoint and ended up inviting him into the restaurant business: Haaretz - Israel News - Where hallal meets kashrut.
« Wolfowitz offers World Bank help on climate change | Main | Micro Solar »
July 10, 2005
The comments to this entry are closed.
Peace Links
- I Saw it in Palestine
- American Friends Service Committee: Palestine & Israel
- The Nakba, Palestinians, and Organizations Working on Palestinian Issues
- US Campaign to End the Israeli Occupation
- Middle East Children's Alliance
- Partners for Peace
- Beyond War
- Gush Shalom - Israeli Peace Bloc
- Bay Area Living Room Dialogue
- bitterlemons.org
Middle East Links
Categories
- Art
- Books
- Counter Propaganda
- Culture
- Current Affairs
- Ecology/Sustainable Development
- Education
- Egypt
- Elections
- Elias Abu-Saba
- Family
- Film
- Finance, Credit and Debt
- Food and Drink
- Frugal food
- Health
- Iran
- Iraq
- Israel
- Lazy Environmentalist
- Lebanon
- Middle East
- Music
- My America
- Palestine
- Peace
- Religion
- Science
- Signs of Hope
- Syria
- Travel
- War
- Web/Tech
- Weblogs
- Writing and Literature
Blog Buddies
Greatest Hits (so far)
My Food Files
- Spinach and Chickpeas Tapa
- Two Moroccan Salads
- Rice Pilaf With Chicken and Spiced Meat
- Bulghur with Tomatoes
- Black-eyed Peas and Spinach
- Pumpkin Tahini
- Lentils and Spiced Chicken
- Basic Lentil Vegetable Soup
- Leila's Commonplace Blog
- Dove's Collected Recipes
- Chicken in a Pot
- Roz Bi Shaghria
- Green Beans Lebanese Style
- Figs Preserved in Geranium Syrup
- Grape Leaf Season
- Hummous - Chickpea Tahini Dip
- Mjaddarah - Lentils, Caramelized Onions and Rice
- Kafta in a Tray with Potatoes
- Lebanese Mezze 101
- Baba Ghanoush
Writer Friends
Writing Teachers
Books of Interest
Cookbooks
Deborah Madison: Vegetarian Cooking for Everyone
Indispensable - I use it all the time, and give it as presents to brides, young people starting out, etc. Not for vegetarians only - hence the title - a great resource for anybody wanting delicious recipes for vegetables, grains and legumes. Great sauces and salads, too.Claudia Roden: Arabesque: A Taste of Morocco, Turkey, and Lebanon
Excellent in-depth cultural and social essays on three major cuisines; the recipes include the standards as well as unusual dishes, and the photographs are gorgeous. A great gift book - the Dove asked for and got it for Christmas.
Comments