(letters from Spell with Flickr by Eric Kastner)
(Hat tip Stephen Frug)
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December 20, 2006
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Peace Links
- I Saw it in Palestine
- American Friends Service Committee: Palestine & Israel
- The Nakba, Palestinians, and Organizations Working on Palestinian Issues
- US Campaign to End the Israeli Occupation
- Middle East Children's Alliance
- Partners for Peace
- Beyond War
- Gush Shalom - Israeli Peace Bloc
- Bay Area Living Room Dialogue
- bitterlemons.org
Middle East Links
Categories
- Art (3)
- Books (104)
- Counter Propaganda (176)
- Culture (116)
- Current Affairs (331)
- Ecology/Sustainable Development (160)
- Education (8)
- Egypt (22)
- Elections (3)
- Elias Abu-Saba (25)
- Family (30)
- Film (20)
- Finance, Credit and Debt (4)
- Food and Drink (122)
- Frugal food (52)
- Health (50)
- Iran (7)
- Iraq (19)
- Israel (176)
- Lazy Environmentalist (10)
- Lebanon (288)
- Middle East (395)
- Music (21)
- My America (259)
- Palestine (169)
- Peace (370)
- Religion (66)
- Science (5)
- Signs of Hope (63)
- Syria (18)
- Travel (8)
- War (56)
- Web/Tech (20)
- Weblogs (40)
- Writing and Literature (22)
Blog Buddies
Greatest Hits (so far)
My Food Files
- Spinach and Chickpeas Tapa
- Two Moroccan Salads
- Rice Pilaf With Chicken and Spiced Meat
- Bulghur with Tomatoes
- Black-eyed Peas and Spinach
- Pumpkin Tahini
- Lentils and Spiced Chicken
- Basic Lentil Vegetable Soup
- Leila's Commonplace Blog
- Dove's Collected Recipes
- Chicken in a Pot
- Roz Bi Shaghria
- Green Beans Lebanese Style
- Figs Preserved in Geranium Syrup
- Grape Leaf Season
- Hummous - Chickpea Tahini Dip
- Mjaddarah - Lentils, Caramelized Onions and Rice
- Kafta in a Tray with Potatoes
- Lebanese Mezze 101
- Baba Ghanoush
Writer Friends
Writing Teachers
Books of Interest
Cookbooks
Deborah Madison: Vegetarian Cooking for Everyone
Indispensable - I use it all the time, and give it as presents to brides, young people starting out, etc. Not for vegetarians only - hence the title - a great resource for anybody wanting delicious recipes for vegetables, grains and legumes. Great sauces and salads, too.Claudia Roden: Arabesque: A Taste of Morocco, Turkey, and Lebanon
Excellent in-depth cultural and social essays on three major cuisines; the recipes include the standards as well as unusual dishes, and the photographs are gorgeous. A great gift book - the Dove asked for and got it for Christmas.
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